Food
New Approach to Soybean Meal Looks at Bigger Picture
Genesis Feed Technologies co-founder and CEO Peter Schott explains how a meta-analysis and a nutrient value calculator have helped to quantify the economic advantage of…
Amino Acids
Research Enhances Understanding of the Nutritional and Economic Differences in Soybean Meal from Different Origins
Meta-analysis compares commercial soybean meals produced from different countries, informing the U.S. soybean meal quality advantage and economic benefits. ST. LOUIS (July 6, 2020) –…
Exports
Why Do Farmers Grow Soybeans?
U.S. soybean farmers continue to grow a reliable supply of high-quality soybeans. But why are soybeans such an important crop in the U.S. Farmer Jordan…
Soybean Meal
Lebanese Buyer: “U.S. Soy is the Best Quality Soybean Meal in the World”
Lebanese buyer Wael Chabarek of Shabarek Trading attended the 2019 U.S. Soy Global Trade Exchange & Specialty Soy Conference where he had the opportunity to…
Soybean Meal
U.S. Soy’s Consistent Quality Appeals to Egyptian Aquaculture and Poultry Industries
Amir Wassef, a trade and risk manager for Egus, LLC – USA, says his company buys U.S. soybeans for their quality and sustainability. As the…
Soybean Meal
Romanian Customers Learn How U.S. Soybean Meal Enables Optimization of Feeding Strategies in Modern Broilers
In a double effort to increase the awareness of U.S. Soy quality and transfer knowledge to European customers, the U.S. Soybean Export Council (USSEC) organized…