Production
Production

Development Stages of a Soybean

Wisconsin Soybean Marketing BoardDec 14, 2017

Understanding and being able to correctly identify the growth stages of soybean is important for U.S. soybean farmers as they make sound agronomic management decisions.…

Production

Soy Sustainability

USB Staff WriterDec 3, 2017

Ninety-seven percent of U.S. farms are family owned. As stewards of the land, most soybean farmers make it their mission to leave the land better…

Production

Stringent Inspections Assure International Buyers of U.S. Soy’s Quality

Lisa HumphreysOct 5, 2017

Director, USDA Grain Inspection, Packers and Stockyards Administration (GIPSA) Office of Dept. Initiatives and International Affairs, Byron Reilly provides an overview on how the U.S.…

Animal Feed

Understanding Soybean Demand, Seeking Technology

K. Elliott NowelsSep 28, 2017

Rising Meat Consumption In Colombia Means More Feed Needed, But What About Quality? Understanding customer needs was a key part of a group of U.S.…

Family farms

Sustainable Farming: Leaving Things Better Than We Found Them

Diane KarrSep 28, 2017

Growing up, we were taught to leave things in better condition than we found them. This philosophy applies to everything on the farm – whether…

Buyers

Weekly Outlook: Soybean Consumption Finishes Strong in 2016-17

Todd HubbsSep 13, 2017

The 2016-17 marketing year for soybeans closed with strong consumption in soybean crush and export numbers. USDA's current estimate of 370 million bushels for the…