Our Farms
Our Farms

Sustainability Trendsetter: Tennessee Farmer Works Many Angles

American Soybean MagazineJul 27, 2018

David Womack has spent his career as a cutting-edge soybean farmer and industry leader. While the Shelbyville, Tenn. producer has retired from row crop production,…

Our Farms

Family Business Focuses on Conventional Markets

Dan LemkeJul 26, 2018

Family Business Focuses on Conventional Markets:  As a trained musician, Andrew Moore knows the importance of making diverse features work together in harmony. For more…

Family farms

This is Planting

Meagan KaiserJul 19, 2018

It all starts with planting. At every U.S. Soy farm, that means beginning with the right seed and the right soil under the right conditions.…

Our Farms

Soil Stewardship

Jason JenkinsJul 16, 2018

The clock on the dash of Ryan Britt’s pickup reads only 11:30 a.m., but it’s time for lunch. “Can’t be late on rib day,” Britt…

Our Farms

The Next Generation of Farmer Leaders

Samantha TurnerJul 14, 2018

“It is easy to be consumed by the operation, and miss the opportunity to learn about the industry through influential agricultural organizations,” says Curtis Delgman,…

Our Farms

Update from the Field

Derek HaigwoodJul 12, 2018

USSEC Chairman Gives Updates Throughout the Season, Part Two: Management Derek farms soybeans, rice, corn, cotton, grain sorghum and wheat with his wife, Shannon on…