Health
Food

Lifestyle Shifts Likely to Boost Consumer Preferences for Soyfoods

Linda FunkSep 4, 2020

U.S.-grown soy taps into global lifestyle trends that affect consumer food choices, indicating that new soyfood product opportunities may be on the horizon.

Food

For Global Soy Consumers, Protein Completeness Matters

Linda FunkAug 10, 2020

U.S.-grown soy is a good fit for emerging food and nutrition trends. With today’s interest in plant protein, soy also offers differentiating advantages that can…

Food

New Approach to Soybean Meal Looks at Bigger Picture

Peter SchottAug 4, 2020

Genesis Feed Technologies co-founder and CEO Peter Schott explains how a meta-analysis and a nutrient value calculator have helped to quantify the economic advantage of…

Food

Global Soyfoods-Related Trends, Part 2 of 2

Linda FunkJul 21, 2020

Several recent global trends indicate that U.S.-grown soy and soyfoods are poised to gather momentum. Consumers’ food choices—such as blended plant-based meat and dairy alternatives—are…

Health

Global Soyfoods-Related Trends, Part 1 of 2

Linda FunkJul 14, 2020

Several recent global trends indicate that U.S.-grown soy and soyfoods are poised to gather momentum. Consumers’ food choices—such as blended plant-based meat and dairy alternatives—are…

Food

Emerging Research Explores New Potential Benefits of Eating Soyfoods

Linda FunkJun 13, 2020

Emerging areas of soyfoods research may help support the demand for U.S.-grown soy as consumers better understand the nutrition and potential health benefits of consuming…