Consumer Goods
Consumer Goods

Future Soy Consumers: What’s on Their Minds?

Linda FunkAug 9, 2021

Will the priorities of today’s young adult consumers have a positive impact on the demand for U.S.-grown soy? Think about it. Millennials are concerned about…

Consumer Goods

Why Do Soyfoods Make Great Snacks?

Linda FunkMay 18, 2021

How do changes in the global picture for snacking behaviors and related consumer preferences have the potential to increase the demand for U.S. soybeans? For…

Consumer Goods

Survey Emphasizes Consumer Trust in U.S. Farmers

USSEC Staff WriterApr 15, 2021

U.S. farmers rank as the most trusted members of the supply chain when it comes to ensuring its safety, taking the top spot in 78%…

Academics

On World Health Day, Take a Closer Look at Reasons to add Soy Foods to Your Diet

Mark Messina, Ph.D.Apr 7, 2021

World Health Day 2021 — sponsored by the World Health Organization (WHO) on April 7 each year — highlights WHO’s commitment to building a fairer,…

Consumer Goods

Shifting Consumer Priorities to Boost Health and Wellness Create Soyfoods Opportunities

Linda FunkJan 22, 2021

Due to the effects of COVID-19, consumer behavior and attitudes have shifted in ways that affect food choices. New consumer data and emerging soyfoods product…

Consumer Goods

U.S. Soy Is the Miracle Bean

Hannah SchlappJan 18, 2021

Soybeans are often called “miracle beans.” Their uses are endless, dependable and, most importantly, sustainable.