Biotechnology
Biotechnology

China Gives Greenlight to Genetically Modified U.S. Soybean Varieties

Rob HatchettJan 9, 2019

According to an announcement made on China’s agriculture ministry’s website, five new varieties of genetically modified (GM) seeds have been approved for shipment to China…

Biotechnology

Innovative Research Helps Define U.S. Soy

Pedro RochaOct 29, 2018

Dr. Pedro Rocha of the Inter-American Institute for Cooperation in Agriculture (IICA) says that innovation in soybeans is one of the best examples of applied…

Biotechnology

U.S. Soy Farmers Talk Facts about Genetic Engineering

Nebraska Soybean BoardSep 28, 2018

In this video, Nebraska soybean farmers talk about how they safely grow genetically engineered crops. GE crops help growers to reduce their use of water,…

Biotechnology

Why Gene Editing is the Next Food Revolution

National GeographicSep 7, 2018

Global magazine highlights a still largely untapped innovation with great potential for the U.S. Soy industry National Geographic recently profiled gene editing, a scientific breakthrough…

Biotechnology

Digging Deep: Harnessing the Power of Soil Microbes for More Sustainable Farming

Julie ChaoAug 12, 2018

There’s a farm in Arkansas growing soybeans, corn, and rice that is aiming to be the most scientifically advanced farm in the world. Soil samples…

Biotechnology

USSEC CEO, U.S. Soy Farmers, Talk Importance of Biotechnology During China Mission Trip

Rosalind LeeckMay 6, 2018

Representatives from U.S. soybean-farmer-led organizations joined their counterparts from Brazil, Argentina, Paraguay, Uruguay and Canada to discuss the benefits of biotechnology with Chinese stakeholders during…