Masako Tateishi

Director - Human Utilization, North Asia, Japan

U.S. Soybean Export Council


Japanese Food Company Executives Experience U.S. Soy Firsthand

Masako Tateishi|Nov 20, 2018

Sustainability is more than a buzzword for the U.S. Soy industry. This story is part of an ongoing series that focuses on the demand for…

Food & Lifestyle

Soy Oil Masters Classes Meet Customer Needs for Knowledge

Masako Tateishi|Nov 12, 2018

Soy Oil Masters Classes in Japan and Korea are one of the U.S. Soybean Export Council’s (USSEC) innovative approaches to meeting customer needs.  USSEC’s first…