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Marketplace

Quality, Sustainability Boost U.S. Ag Exports

Dan GrantMar 21, 2017

Brent Babb, USSEC regional director, says sustainability, along with quality and availability, are reasons the European market continues to buy more U.S. Soy. China obviously…

Crushers

Big South American Crop Can’t Outpace Global Demand

Dorothy TateMar 21, 2017

Demand for U.S. Soy remains strong, despite record production in Brazil. Here, a grain strategist says soy meal exports have been “stellar” in spite of…

Quality

U.S. Soy delivers best nutritional bundle

USSEC Staff WriterMar 13, 2017

A comparative analysis of soybean meal reveals: U.S. Soy delivers best nutritional bundle Commercial samples were gathered over eight consecutive years from the world's largest exporters…

Industrial Uses

New Soy-based Products Help Manufacturers Meet Sustainability Goals

USB Staff WriterMar 8, 2017

Farmer-funded projects drive soy chemistry innovation  Manufacturers searching for high-quality, renewable, biobased feedstocks are increasingly incorporating soy derivatives to improve the sustainability of their products.…

Buyers

U.S. Transportation System: Delivering Quality Soy

USB Staff WriterMar 1, 2017

U.S. Soy has a leg up on the competition because of our robust transportation infrastructure – and we can use that advantage to better meet…

Videos

Farm On: Sustainable Food Production

USFRA Staff WriterFeb 22, 2017

Learn more about advanced farming methods that allow today's farmers and ranchers to be more sustainable.   https://www.youtube.com/watch?v=pk1d7vBBvnE